1/4 cup butter melted

1 cup rasberry jam (seedless)

2 Teaspoon balsamic vinegar

1 Tablespoon soy sauce

1/2 Teaspoon crushed red pepper

Place chicken in shallow pan, drizzle with butter and bake at 350 for 45 min. Combine remaining ingredients and spoon over chicken, bake another 15 to 20 minutes. Serve with a salad and Italian bread.